Wednesday, April 14, 2010

*poll time*

*
"Fresh udon" vacuum sealed 

or 

dried?


.
Why?
.
Discuss.
.
Also, what's your favorite brand and variety of Japanese karê?
*

*
That's all folks. It's PMS week and I'm drowning in work both at home, at school and well, at work.
.
See you again when I'm done bleeding from my vagina.
*